Thursday, May 23, 2013
Another Great Recipe - 3 Ingredients and No Cooking!
I love cooking shows and find most of them on PBS since we don't have cable. Yesterday I was watching Joanne Weir's Cooking Confidence and saw a really easy dessert - fresh pineapple chunks drizzled with extra virgin olive oil and sprinkled with Maldon sea salt. I've learned how to cut up fresh pineapple, but if you need help with it, watch this clip. Supposedly, the olive oil cuts the acidity of the pineapple and the flaky salt brings out the flavor. Now to get some Maldon salt.......
Tuesday, May 7, 2013
Extended Warranties - a Reluctant Fan
Today, the repairman came out, replaced a timer, and then talked us into a new warranty on the washer AND the dryer that will last until 2015. We are either big-time suckers or brilliant.
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